Menu for the Week of Tuesday September 12

Santa Fe Salad *BLACK BEANS  *CORN  DATES  *QUINOA  *GREENS  FETA  *AVOCADO LIME DRESSING

Market Risotto with Goat Cheese and Thyme CHICKEN OR *TOFU   *MARKET VEGETABLES  GOAT CHEESE  BROWN RICE  *THYME  (HEAT AND EAT)

Balsamic Chicken Coleslaw  CHICKEN OR *TOFU   *CHICKPEAS  *RED CABBAGE  *NAPA CABBAGE  *CARROTS  *KALE  ALMONDS   BALSAMIC DRESSING  

Broken Lasagna with Walnut Pesto  CHICKEN OR *TOFU  *TOMATOES  CASHEW RICOTTA  *PEAS  *GREENS  *ZUCCHINI  WALNUT PESTO  (HEAT AND EAT) 

Carrot Ginger Stir-Fry  EDAMAME  *CARROTS  *BROCCOLI  
BROWN RICE  SESAME GINGER SAUCE  (HEAT AND EAT)

Dessert:  Red Velvet Brownies 

* LOCAL AND/OR ORGANIC 

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