Garden Salad with Cashew Ranch Dressing chicken and tofu tomato cucumber greens pea shoots red cabbage carrots
Red Lentil Chickpea and Chili Soup red lentils chickpeas coconut milk carrots homemade vegetable stock chili red onion hempseed herb pesto
Zucchini Pasta with Artichoke Hearts and Cranberries chicken or tofu zucchini kale artichoke hearts cranberrries goat cheese caramelized onions honey mustard vinaigrette
Fajita Bowl black beans peppers corn brown rice green onion sweet potato fajita dressing
Twisted Tabbouleh chickpeas quinoa nappa cabbage peppers cucumbers lemon tomatoes green onion parsley mint
Dessert: Salted Peanut Butter and Chocolate Chip Cookies (grain-free)
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